[General] Happy Chinese New Year

I was asked by my favourite tea shop, Bon Thé Place, to talk about veganism at their Chinese New Years celebration.  I'm friends with the family that owns the shop, and they're most vegetarian or vegan, but I was a bit nervous.  I don't have a great memory, especially for details.  Thankfully, I persuaded my friend Rebecca from GSETA to come speak as well, and with Jonathan, it turned into a panel and the hour went easily and wonderfully.

Rebecca and I discussing veganism

I got to watch a traditional Dao Chinese tea ceremony.  The shop owner, Madeline, actually studied for a long time in China, and now she teaches here in Guelph.  It was very controlled and artful.

Pei, Frank and Raven performing a tea ceremony

All the food, brought by friends of Bon Thé Place, was vegan, which was delightful.  I get to look forward to special occasions like these to eat freely and wantonly, since most places don't cater to my kind. :)

Delicious vegan treats

Corey (also from GSETA) came along as well, and I was pleased by how much he and Rebecca delighted in my favourite tea shop.  I slowly bring people into the fold, addicting them to the variety and atmosphere.

Rebecca and Corey make great company

CAKE!

Vegan cake!

I was rewarded for speaking with my choice of tea (Jasmine Green) and a bubble tea! (mango and pineapple).  It's nice being able to eat without fear.  :)

Bubble tea, the reward for my efforts

Happy Chinese New Year. I hope you celebrate with a hot cup of tea!